Pick your proteins: Deluxe, Grilled pork, Grilled White Meat Chicken and Crispy Fried Chicken. Pick your rolls: Avocado, Roasted Beef, Grilled White Meat Chicken & Sweet Tofu
Pick your proteins: Roasted beef, Grilled pork, Grilled White Meat Chicken, and Crispy Fried Chicken. Pick your rolls: Avocado, Roasted Beef, Grilled White Meat Chicken & Sweet Tofu
A crispy crust, soft and airy texture Viet-style baguette, smother in our house made mayo and pate, filled with lettuce, pickled veggies, crispy cucumbers, fresh cilantro and add jalapenos for an extra kick
Most of our baos filled with lettuce, pickled veggies, crispy cucumbers, fresh cilantro, and add jalapenos for an extra kick
Rice bowl tossed with mixed greens, pickled veggies, crispy cucumbers, topped with a sprinkle of roasted crushed peanuts. Choice of brown or white rice.
Hand rolled rice paper wraps combined with lettuce, crispy cucumber, served with hoisin sauce, chilli garlic and a dash of roasted crushed peanuts
Indulge in a taste sensation with our signature Kimchi Fries! Crispy French fries and your choice of protein come together with a spicy-savory kimchi, crafted in-house for a bold flavour explosion.
Crispy fries topped with mozzarella cheese, spicy kimchi, green onions, cilantro, fried chicken, mayo and teriyaki sauce
Crispy fries topped with mozzarella cheese, spicy kimchi, crispy bacon, lime wedges, green onions and spicy mayo
Crispy fries topped with mozzarella cheese, spicy kimchi, grilled pork, green onions and sriracha drizzle
Soft, fluffy, and smooth Vietnamese steamed bun filled with delicious savory pork filling, wood ear, glass noodles, hard-boiled eggs, and Chinese sausage
Hong Kong inspired curry fish balls are generously coated in luscious sauce full of bold, spicy and fragrant flavors served with chilli garlic sauce
Panko shrimp served with a zesty spicy mayo and lime wedge
Our squid cake is made from cuttle fish and shrimps, it has a crispy and crunchy texture with an aromatic flavor and served with chilli garlic sauce
Our fried shrimp cake is inspired by Vietnamese shrimp on sugar cane, features flavorful shrimp mousse, which is bouncy on the outside and juicy on the inside and is served with chilli garlic sauce
Our alcohol free tiramisu uses lady fingers dipped in an espresso, layered with delicately sweetened whipped eggs and mascarpone and cream cheese, and topped with a dusting of cocoa powder and chocolate heart
Our alcohol free Oreo tiramisu layered with delicately sweetened whipped eggs and mascarpone and cream cheese, and topped with Oreo crumbles and cookie
Our alcohol free Matcha Tiramisu offers plentiful amounts of matcha-infused sponge layers, mascarpone and cream cheese, topped with crumble, and KitKat bar
Freshly sliced strawberries layered with vanilla sponge in a cloud of chantilly cream and garnished with fresh strawberries and dark chocolate heart
This soft and fluffy sponge cake layered with pork floss, creamy egg sauce, and topped with cream cheese and salted egg
Soft, fluffy, light chiffon cupcake with a delicate whipped cream filling and dusted with icing sugar and topped with fresh strawberry
Creamy and crunchy ferrero rocher and cream cheesecake filling topped with nutella ganache and a whole Ferrero Rocher
Our mini cookies and cream cheesecakes are made with a creamy cookies and cream cheesecake filling and a ganache topping garnished with whipped cream, Oreo crumbs and another Oreo cookie.
Smooth, creamy and silky custard covered in a layer of sugary caramel for an ultra-luxurious experience
Attention customers with food allergies:
Bao't Time makes the safety of our customers our highest priority and with this in mind we feel it is important for us to let all of our customers know our position on allergens in our kitchen.
Please be aware that our food may contain or come into contact with common allergens, such as dairy, eggs, wheat, soybeans, tree nuts, peanuts, fish, or shellfish. While we take steps to minimize risk and safely handle the foods that contain potential allergens, please be advised that cross contamination may occur, as factors beyond our reasonable control may alter the formulations of the food we serve, or manufacturers may change their formulations without our knowledge.
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